broche 是一个法语单词，它的意思是“小孔，小洞”。发音为 [br??]。
以下是一些使用 broche 的英语范文和例句：
1. 在这个珠宝设计中，每个宝石都被镶嵌在一个小的 broche 上，使其更加精美。
2. 她在胸前佩戴了一个精致的 broche，上面镶嵌着几颗钻石。
3. 她的衣服上有一个漂亮的 broche，它是由两个小金属环组成的。
broche 的音标为 [br??]，它的基础释义是“小孔，小洞”。在英语中，它通常用于描述珠宝或服装上的装饰物，通常是由金属或其他材料制成的，用于固定或装饰宝石或其他饰品。
broche
broche是一个法语单词，意思是“小刀或小叉子”。在日常生活中，我们经常会用到这个单词，特别是在用餐时。
发音：/br???/
英语范文：
Title: Dining with Broche
Today, I had a delicious meal with my family and we used broche to eat everything. We started with some appetizers and each one required a small knife or fork to pick up. Then we had the main course and dessert, and each dish was served with a broche to eat it with. It was such a pleasant experience to use these small tools to eat our food.
Later in the evening, I realized how useful broche is in everyday life. It is not just for eating food, but also for opening packages, cutting fruits, and even for opening small boxes. It is a versatile tool that we often take for granted.
In conclusion, broche is a small but essential tool that we should always have in our kitchen. It can help us in many ways and make our lives easier. I am glad to have it in my kitchen and I hope you can find a way to use it more often too.
以上就是一篇关于broche的英语作文，主要围绕它在日常生活中的作用展开，强调了broche的实用性。
broche
Broche is a common cooking tool in French cuisine. It is a small, thin, and sharp knife used to cut and slice food. It is often used to cut delicate ingredients such as seafood, vegetables, and meats.
发音：/br???/
Example Sentence: "I used broche to slice the chicken breasts for tonight's dinner."
例句翻译：我用broche将鸡胸肉切成薄片，今晚晚餐就吃这个。
Broche is also a type of French pastry that is filled with a variety of different fillings such as jam, cream, and chocolate. It is typically baked in a special broche-shaped pan to ensure even cooking and a perfect texture.
发音：/br???/
Example Sentence: "I love to indulge in a warm broche for dessert after a long day of work."
例句翻译：工作一天后，我喜欢享受一个热乎乎的broche作为甜点。
Broche can also refer to the cooking technique of slowly simmering food in a broth or sauce to infuse it with flavor. This technique is commonly used in French cuisine to create rich and flavorful dishes.
发音：/br???/ /θ??ke??(?)n/
Example Sentence: "The chef used broche to slowly cook the beef in a rich red wine sauce."
例句翻译：厨师用broche慢慢地炖牛肉，在浓郁的红葡萄酒酱汁中。
In conclusion, broche is a versatile cooking tool and food item that is commonly used in French cuisine. It can be used to slice, cut, and dice various types of food, as well as to create rich and flavorful dishes using various fillings and sauces.
