boiled是一个英语单词，可以用作形容词、动词，作形容词时意思是“煮过的；蒸过的；煮沸的”，作动词时意思是“煮；蒸；煮沸”。
发音：/?bo?l?d/。
英语范文：Boiled eggs are a popular breakfast food in many countries.
中文翻译：鸡蛋是许多国家受欢迎的早餐食品。
音标和基础释义：
boiled 英[?bo?l?d] 美[?bo?l?d]
adj. 煮过的;
v. 煮沸(boil的过去分词)
eggs 英[?ɡz] 美[?ɡz]
n. 蛋; 卵; 蛋形物; 集合名词，由下蛋的母禽所产的卵制成的食品;
popular 英[?p?pj?l?(r)] 美[?pɑ?pj?l?r]
adj. 流行的; 人人喜爱的; 受欢迎的; 普及的; 通俗的; 群众的; 公众的; 广为人知的; 普通的;
breakfast 英[?brekf?st] 美[?brekf?st]
n. 早餐; 早饭;
food 英[fu?d] 美[f?d]
n. 食物; 养料; 食品; 原料;
在许多国家boiled eggs是受欢迎的早餐食品。这句话中包含了boiled这个单词，它在这里用作形容词，表示鸡蛋是被煮熟的。同时，这句话还提到了鸡蛋是一种受欢迎的早餐食品，这表明boiled eggs在许多国家都很受欢迎。
Boiled
Boiled is a common word in English, which means cooked or heated to a certain temperature. It can be used to describe various food items that have been cooked in water or other liquid.
When it comes to cooking, boiling is a very common method. It involves pouring water or other liquid over the food item and letting it cook slowly. This method is very convenient and efficient, as it can quickly bring the food to a desired temperature and keep it there.
Boiled food items can be very tasty and nutritious. For example, boiled rice is a staple food in many cultures, and it is easy to prepare and digest. Boiled vegetables are also very healthy, as they are low in calories and rich in vitamins and minerals.
In addition to cooking, boiled can also refer to a person who has been through a lot of hardships or challenges in life. These people may have gone through various struggles and difficulties, but they have managed to persevere and come out stronger.
In conclusion, boiled has many meanings in English, from cooking to perseverance. It is a very useful word that can be used in various contexts. I hope this essay has given you some insights into the meaning of boiled and how it can be used in different situations.
boiled
Boiled refers to something that has been cooked in water. It can be used to describe various foods that have been cooked in water, such as boiled eggs, boiled potatoes, and boiled fish.
Example Sentence: I like to eat boiled chicken with rice for dinner.
Boiled chicken is a common dish in Chinese cuisine, and it is easy to prepare and delicious to eat. It is a healthy and nutritious meal that is low in fat and high in protein.
Boiled vegetables are also a good choice for a healthy diet. They are low in calories and high in nutrients, and they are easy to digest. Boiled vegetables can be served with any meal, and they are a great way to add variety to your diet.
Boiled eggs are another common dish that is easy to prepare and delicious to eat. They are a great source of protein and are a good way to add variety to your breakfast or lunch. They are also a great way to make use of leftover eggs from other meals.
Boiled fish is a popular dish in many countries, especially in Asia. It is a healthy and tasty meal that is low in fat and high in protein. It is usually served with rice or noodles, and it can be prepared quickly and easily.
In conclusion, boiled foods are a great way to add variety to your diet and make it healthier. They are easy to prepare and delicious to eat, and they are a great way to make use of leftover foods. I hope you enjoy cooking and eating boiled foods as much as I do!
